Skip to main content

Meet Your Chef

By February 25, 2016January 7th, 2018Uncategorized

Meet Your Chef

Meet Your Chef Feature from the Inlander

Check out an awesome little feature in the Inlander about Matt – “Meet Your Chef”. While it’s not what we set out to do, it’s always nice to get a little recognition!

“While in school to become a teacher, Matt Goodwin decided he didn’t want to continue with his degree.

In 2000, Goodwin found a job bartending at Fast Eddie’s Bar and Grill. Rather than return to school, he has since become an important player in the Spokane dining scene.

“Once I found someone willing to open a restaurant with me — and my first was Pub Club — one turned into two and two suddenly turned into three.”

Currently, Goodwin co-owns Fast Eddie’s Bar and Grill, Press, the Boiler Room, Volstead Act and the Backyard Public House. He has plans to open Remedy — a neighborhood gastropub with a 1920s pharmacy theme — in March or April.

The eclectic pub menu at Remedy will feature clams, wraps, salads and upscale sandwiches with what Goodwin describes as a “foodie twist.” Every item listed on the menu will be cooked in a wood-fired oven.

Goodwin believes that the casual dining scene in Spokane has changed tremendously since he’s been a part of it, and the competition level especially has elevated.

Read the Full Article!


Author admin

More posts by admin

Leave a Reply